Thursday, June 16, 2011

Karen's Taste-Bud Tantalizing Salad Dressing


Simply take each of the following ingredients, place into a salad dressing shaker or jam jar with lid, and shake well until fully mixed:

Base: Approx. 1 cup of olive oil + 1/2 cup of pure water (the water makes it less oily and gummy)

Sweet: Honey OR Agave nectar (about 1 Tablespoon)

Sour: 2-3 Tablespoons of apple cider vinegar

Salty: A liberal shaking of a natural flavoured salt like Herbamare

Bitter: The juice of half a lemon

Pungent: Crushed garlic if you haven't used a spicy salt (above)

TOP TIP: Make more than you need as this will last well in a fridge for at least a week - and you'll be glad you did!

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